2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.
If you don’t have time to make the mayo ... sauce, substitute with a good-quality bought mayonnaise. For the fish cakes, put the mashed potato in a bowl and break up with a fork. Flake in the ...
In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb, if using. Place a tablespoon of ...
T artar sauce is one of those things that’s just plain better when homemade. Once you make it yourself, you may never go back ...
It's a tangy and creamy condiment to use instead of remoulade sauce on ... A pickle mayo with capers and dill pickles would be the perfect condiment to complement a smoked salmon sandwich with ...
Place half a lettuce leaf on each bun half and top with a salmon burger, some fennel, dill cucumber and a spoonful of lemon and caper mayonnaise.
Kowalski's Culinary & Branding Director Rachael Perron stopped by KARE 11 Saturday with these easy-to-make dipping sauces that make regular cocktail sauce seem tame by comparison. In a small ...