With a mountain of dishes to make for Thanksgiving, sometimes it's helpful to take a shortcut or two. Despite usually swearing by homemade mashed potatoes, I decided to try out a variety of ...

The two to three fresh bay leaves ... like eating sliced pumpernickel with whitefish and lox for breakfast and mashed potatoes for dinner and topping their tree with a golden angel statuette.

Meat, like steak or brisket, always goes well with mashed potatoes. It usually acts as a more neutral side to allow the meat to stand out, but in this case, the two dishes give each other a run ...

Fluffy mashed potatoes pack a comforting combination of taste and texture. The French have a top-notch take on the dish, ...

Dolly Parton and her sister give their mashed potatoes a special twist ... Parton says to cover the potatoes by two inches, then add one teaspoon of salt. I brought the pot to a boil and then ...

These creamy, indulgent mashed potatoes are packed with tangy, garlicky goodness thanks to a single secret ingredient: gournay cheese. It’s a soft, spreadable cream cheese that’s most often ...