Keep your Christmas cake wrapped in brown paper ... each other and simultaneously mellow out and intensify. A cake can be covered in marzipan 3-5 days before eating. Allow a day before icing ...

Ready-made marzipan is sold in plastic-wrapped blocks in the baking section of most supermarkets. Marzipan can be made with egg yolk for a richer colour or coloured with food colouring and ...

About Gluten-Free Christmas Cake Recipe: Soak in the festivities of Christmas with ... Decorate the cake with glacé fruit, marzipan or ready-to-use icing.

Discover our freezer-friendly Christmas cakes ... one of our quickest recipes for mince pies, using ready-made ingredients for simplicity and ease. 10. Sour cherry & marzipan chrysanthemum ...