Seafood, and shrimp in particular, can be tricky. You want a marinade for flavor, but you don't want to totally denature your ...

Marinating is a go-to method to tenderize rich meats like beef and pork, as well as add flavor and moisture -- but since fish is usually more delicate and mild, you have to marinate it with care.

Learn why scientists are concerned about cooking with aluminum foil, plus easy alternatives that keep your food safe and ...

I had a dish at an Italian restaurant the other day combining marinated and poached fish (white fish, salmon, squid and some shellfish). I couldn’t work out which seafood would be marinated ...

About Fish Salan Recipe: Marinated pieces of king fish cooked in a tangy tomato puree. Fish salan is a delicious pick to prepare for dinner along with some cooked rice. With the perfect balance of ...

This is a deluxe fish supper that will impress at any dinner party or special occasion, such as Christmas eve. Preheat the oven to 180C/160C Fan/Gas 4. To make the marinated fish and seafood ...

Two filets of white fish sitting in a marinade with herbs in a glass dish - HannaTor/Shutterstock Marinating is a go-to method to tenderize rich meats like beef and pork, as well as add flavor and ...