Applying a marinade in advance of cooking is fairly standard practice, but chef Jonathan Bautista takes it one step further ...

Once you've used your marinade, you should throw it away or cook it down with your shrimp, rather than reusing it -- though it might be tempting to repurpose it for your next batch of protein ...

We will take any excuse to bypass turning on the oven. Fire up the grill for fresh seafood recipes including grilled shrimp, ...

Campfire Grilled Shrimp Tacos are a fantastic meal option when camping. I serve them with my easy mango salsa - light but ...

Shrimp are a delicate protein, prone to drying out and becoming rubbery. To prevent this from happening, use this one ...

Shrimp Stuffed Merlitons Truth be told ... “It was DELICIOUS!” Marinated Crab Claws are another true Louisiana delight. I was inspired to make them at home after having them in a local ...

Finally, Abbie Cornish and Jacqueline King Schiller’s recipe for honey-harissa grilled shrimp also balances rich spiciness with fresh, tart and sweet flavours. Marinated seafood is served with ...