Boneless country style pork ribs are hearty and filling, and a great option for a potluck meal. [feast_advanced_jump_to] If ...

Check out Boston-based chef Ken Oringer's recipe for country-style ribs. All you need: a grill, soy sauce, onion, pork ribs, and a few other ingredients—including a bottle of Mexican Coke.

Grilled Country Style Ribs, which we’ll be preparing in a chili and jalapeno marinade, with fresh cilantro and garlic.