When the Covid pandemic hit in 2020, six-time James Beard award-winning chef David Chang and CEO Marguerite Zabar Mariscal of the restaurant group Momofuku pivoted quickly from in-person dining to ...
Interview with Momofuku CEO Marguerite Zabar Mariscal about playing the long game, finding strategic partnerships, new restaurant technology, and not being obsessed with perfection. We'll be in ...
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