That’s barely the blink of an eye by whiskey’s slow and steady standards ... They coalesced into a rich liquid, brimming with cinnamon and maple syrup. Atop that base, the old growth French ...

Is there a right way to taste and drink Kentucky bourbon ... You also can add a dab of sorghum, honey or maple syrup. And neutral crackers are nice to help clear your palate between sips.

By now, you're probably familiar with using maple syrup to sweeten cocktails. But what about its cousin? Here's how to use ...

Delicia James, lead whiskey blender at Diageo, said the new Bulleit Bottled-in-Bond Bourbon has a nose of spice and fruit, with toasted oak, maple and nutmeg on the palate and a finish of ...