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Maple Roasted Salmon: Sweet, Savory, and Perfectly GlazedIndulge in the delicious flavors of Maple Roasted Salmon - a perfect balance of sweet and savory, with a perfectly glazed ...
Make the dressing: In a medium bowl, whisk all ingredients except Brussels sprouts until blended. Add roasted Brussels sprouts and toss to coat. Serve at room temperature.
Add the syrup and vinegar; bring to a boil. Turn the chicken skin side down and cook until richly glazed, about 30 seconds ... Stir in the mustard and season with salt and pepper.
Place juice, orange zest, maple syrup, sugar and mustard in a medium-sized saucepan ... Place ham onto the lined baking tray and brush liberally with glaze. Bake for 25 minutes, brush with ...
In a small bowl, whisk together the syrup, mustard, and oil ... Pass any additional glaze alongside. Tip: To substitute maple syrup, mix 1 tablespoon of maple syrup with 2 teaspoons of balsamic ...
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