(NEXSTAR) – The cut of beef known as the strip steak ... popularity after becoming a staple at steakhouses in New York City. Delmonico’s, a Manhattan institution that traces its history ...

New Yorkers are searing mad over an absurd bid by Texas to rename the New York strip steak. The beef between the two states was heating up Monday, with New York meat purveyors getting rubbed the ...

‘Just because a New York restaurant named Texas beef a New York Strip in the 19th century doesn ... Cattle Feeders and Raisers after he asked them what their favorite cut of steak was. “I asked why we ...

Korean beef stew is a satisfying and complex dish, but if you want to make the most of its slow-simmered goodness, these are ...

ALBANY — A Manhattan public relations executive ... Regardless of what it’s called, the steak is cut from the short loin of beef cattle. Variously known as the ambassador steak, strip loin ...

According to the New York Post, the strip steak got its name from Delmonico’s restaurant, which started in Manhattan during the 19th century and labeled the beef cut as “New York strip.” ...

Trader Joe’s deems these two grass-fed beef patties “restaurant-quality,” and it’ll set you back around $21 a pound. Tender rib-cut steaks are also an easy choice at the grocery store.

In a social media post last week, King grilled the Senate for its selection of the strip steak to receive the designation — one he deemed “an objectively inferior cut of meat.” Would you eat ...