According to bar owner and cocktail expert Chris Cusack, this is the other bourbon cocktail that could benefit from an ...

This Manhattan recipe from Chef Annette Tomei strays slightly from the original in that it features Hudson Whiskey’s Bright Lights, Big Bourbon. It is a drink Annette created with some of her ...

This Black Manhattan recipe follows the traditional Manhattan cocktail formula: two ounces rye whiskey, one ounce Amaro di ...

Whiskey cocktails are popular, but the same can't be said of the Old Overholt cocktail. It's a strange fate, considering the ...

a bit drier. Because bourbon is primarily made from corn, it tends to be a little fatter, a little sweeter.” So why is shaking a Manhattan sacrilegious? “When you shake a drink, you’re ...

A favorite among guests at Chef Tim Gard’s Blue Water Grill in Manteo, North Carolina, refreshing cocktail pairs nicely with Crispy-Skin Duck Breasts. Add everything except the bubbles to a cocktail ...