The rice must not be too hot or cold when you stir in your sushi vinegar as this can make your rice too sour, by absorbing ...

Sushi is a popular Japanese dish prepared with rice and served with soy sauce. It is a low-calorie snack that helps keep you full for longer. Tap to read the easy recipe!

This widespread appreciation for Japanese cuisine among Filipinos made the Philippines a fitting location for the Japan ...

Seasoned Japanese sticky rice rolled with mango strips and kani sticks in nori sheets, California Maki has a mild sweetish ...

Here’s everything you need to know about sushi, from its different types, how to select the best fish, what to pair it with and how to set up a sushi bar at home. From ordering at a sushi restaurant ...

Start by washing your hands, as you'll be handling food. First make your sushi rice by mixing in vinegar, a pinch of salt and a pinch of sugar. TOP TIP: The stickier the rice, the better so sushi ...

and the combination of seasonings in the sushi vinegar to make sushi rice consequently differ according to region. “Nigiri-zushi,” or sushi crafted by hand, uses fresh fish that is supposed to ...

Place thinly sliced avocado, carrots and bell peppers inside the cucumber tube over the rice. Gently press the ingredients ...