If you’re new to beer, or you don’t branch out much beyond lagers and the like, you might not fully understand what a sour ...

Sour beers pair complexity and fresh flavors with a distinctly tart bite from special brewing bacteria that distinguishes them from all other beer styles. And while we will sing the praises of a ...

Pasteur analyzed the chemical contents of the sour substance and found that it ... to break down pyruvic acid to produce ethanol in beer brewing and wine making. The other by-product of ...

In fact, you’d probably hear your mate say, “Make that two of those ... Pastry Sours are built on two basic principles: A tart, sour beer base – typically brewed with natural bacteria ...