Well-made lemon curd strikes a perfect balance between thick and custardy and melting in your mouth. An expert pastry chef ...

Lemon curd might seem like a complicated dish, but you can actually whip up a fantastic version of this fruit confection ...

If you need lemon curd to complete a dessert and don't have the time to wait for it to set and thicken naturally, you can ...

Sit the bowl over a saucepan of gently simmering water, making sure the water is not ... enough to coat the back of a spoon. Remove the lemon curd from the heat and set aside to cool, stirring ...

This Easy Lemon Curd Cake Trifle Recipe is the perfect accompaniment for the dessert table...and I guarantee that you will want to make this easy, fun dessert throughout the rest of the year too!

A bakery that was instructed to create a gender reveal cake with blackberry filling for a boy or raspberry for a girl ...

They need to be completely frozen before unmolding. To make lemon curd: In a medium stainless-steel saucepan (don’t use aluminum, copper, or cast iron, or it will react with the acidic lemon ...

The sweet, tangy flavour of a lemon works in both sweet and savoury dishes and even just a squeeze can bring all of the flavours in a dish to life. A good cook will always have a few lemons on hand.

Place cream cheese, sugar, vanilla and half of the cream in a mixer with paddle attachments and mix till smooth and set aside ...