Some days just call for warm, cozy comfort food that practically cooks itself — and this Crockpot Chicken & Gravyrecipe is ...

Read more: 10 Things You Probably Didn't Know About Oysters It might be tempting to make a whole batch of gravy just with chicken broth and be done with it, but flavor is important, so don't make ...

Ensure the chicken reaches an internal temperature of 165F (73.8°C). Be careful not to overcook it. For chicken stock, you can use store bought chicken stock cubes.

Then whisk in the sea salt, pepper, garlic powder, and chicken stock. Cook for 2 to 3 minutes. Whisk frequently to make sure there are no lumps. Next, whisk in the heavy cream, and bring this ...

Cook a perfect roast chicken for Sunday lunch or Christmas, served with the ultimate gravy, homemade bread sauce ... Add the chicken stock to the roasting pan and simmer over a medium heat ...