This recipe takes all the guesswork out of making crispy chicken at home ... or add a spicy chili mayo for an extra kick. For a fun twist, use the fried chicken in sandwiches, wraps, or even atop a ...

A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading ...

Adding a splash of vodka to your fried chicken dredge isn’t just an excuse to mix up a Moscow Mule while you're cooking ...

Sear chicken ... and skin is crispy, about 15 minutes. Flip thighs, and cook until a thermometer inserted into thickest portion of meat registers 165°F, about 10 minutes. Make the vinaigrette ...

This collection has some of the best chicken recipes out there for lunch and dinner: chicken salads, Instant Pot chicken ...

Chef Bobby Flay makes homemade honey mustard as a dipping vehicle for this ultra-crispy fried chicken ... varieties — some extra zing. You can use leftover or rotisserie chicken for this ...