Don’t add too much flour as the bread will become tough, knead until it’s glossy and not sticky. 7. To make self-rising flour, mix 4 cups flour, 2 teaspoons salt and 2 tablespoons baking ...

You can make all-purpose flour into self-rising flour by combining it with a little baking powder, using 1 1/2 teaspoons of ...

For the recipes, I bought a 5-pound bag of self-rising flour since each bread requires 3 cups of it. I also purchased eight pints of ice cream as each recipe requires two, and I planned to make ...

Preheat your oven to 350° and prepare a loaf pan by greasing it and lining it with parchment paper. In a large mixing bowl, ...