Sure, rolling some ground beef into a ball and smashing it flat will make a serviceable burger ... this method creates a ...

To make the perfect burger patties, don't over-mix your ingredients or they'll bind too thoroughly and become tough when cooked. Try adding a little tomato paste to this all-American cheeseburger ...

Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles ...

Burgers are a delicious dinner option when you’re out, but homemade burgers can be even tastier when following expert tips. However, it isn’t as simple as buying premade meat patties and ...

Every summer, I make version after version of ... One dish I keep coming back to is the salmon burger. Green goddess is a great match for this lean patty, as the tangy yogurt balances the rich ...

They're a quick and convenient meal that I can make whenever ... up on the top of the burger patty while I cooked it, and it kept an even shape and puffed up to the perfect size.

He shared a few pertinent tips for creating the best patty possible, plus recipes including two side dishes to pair with his decadent burger. STK Steakhouse chef Robert Liberato's breakfast Wagyu ...

so make sure you don’t mash them completely. Transfer pulsed beets to a large bowl, add all other burger patty ingredients and stir to combine. If the texture is too mushy, add more bread crumbs ...