I’ve been making my own at home for the last 15 years or so. Let me show you how. Sausage is a way to make use of excess trim that’s left over when you butcher your own animals. As you ...

Wise goes on to explain that most butcher stores make their own sausage in-house, which means that it may use "trimmings from ...

These vegan sausage rolls are inspired by Glamorgan sausages – which are vegetarian and include cheese – the leek and apple filling makes a great alternative. Make your own apple sauce ...

But as Josie Gulyas, Master Sausage Maker at The Ginger Pig butchers explains, you can spot good quality and a style that suits you to make the most of an affordable classic. What to look for when ...