1. Cut the tuna into very fine dice and combine in a bowl with the hot sauce, soy sauce, mayonnaise and sesame oil. 2. Scoop ...

Using the trusty pairing of canned tuna, mayonnaise, and aromatics, a delicious creation emerges. Plus, it's an easy canvas for experimentation: Just one simple swap can make your tuna salad taste ...

“PSA for anybody who eats tuna fish from tuna fish cans…just so you ... Wipe down the edges but also make sure you fold your tissue multiple times otherwise you will get a metal splinter ...

So, if you want to make sure your rolls are the real ... and headaches. But tuna isn't the only premium fish getting swapped out in your sashimi. Although it is less common, studies have shown ...

The easiest way to determine the answer to that question is to look at the most consumed seafood items here in the United ...

These tuna fish cakes are a great way of using up leftover ... days at this point if you want to prepare them in advance.) To make the fries, slice the sweet potatoes into chip shapes about ...

According to the team, they created a new method of packaging that puts the tuna in a water-based solution that contains 1.2% cysteine, an amino acid that draws mercury out of the fish.

Off the shores of California and Mexico, schools of tuna spend several years patrolling the waters in search of smaller schools of fish and squid that make up their diet while dodging larger ...