5. Remove the lid of the slow cooker. Oxtail tends to be greasy after cooking, so for best results, use a large spoon to gently skim the surface of the stew with a spoon or ladle to remove the ...

it’s surprisingly easy to make. I discovered this delicious recipe on Chef Maniac, and I’m thrilled to share it with you! Jamaican oxtail is a beloved dish that highlights the island’s rich ...