The mafaldine alla vodka with Chesapeake jump ... more of this extruded beauty in the new year. In Philly’s pasta scene, the noodles are constantly changing and evolving to match the sauce ...

It's also sold as mafaldine, reginette, and with other names depending on the location. The pasta consists of flat noodles about ½ an inch to ¾ of an inch wide, with ruffled edges along the ...

We can’t bring you its right-on-the-beach views, but we can bring you its recipe for a classic pork ragout, made all the better with pasta-of-the-moment, mafaldine. At Bobby’s, a sun- and salt-kissed ...