Preheat a cast-iron skillet on stove, gradually increasing heat from low to medium-high ... 4-5 minutes. The duck fat will help keep the turkey burgers juicy, but don’t push it far beyond ...

Ground turkey can be a delicious meat for a tasty burger, but to enjoy it fully you'll want to avoid some of these mistakes, according to chefs.

A well-made turkey burger paired with avocado and salsa can be delicious. Due to the low fat content, however, they are a lot less forgiving in the pan or grill than ground beef burgers.

Adding grated courgette produces a lovely juiciness to these turkey burgers, topped with a melting ... 54.5g carbohydrates (of which 12g sugars), 12g fat (of which 4g saturates), 11g fibre and ...