Beef jerky that’s seasoned and dehydrated without a lot of sodium is generally considered a nutritious snack. Learn the ...

Making beef jerky might seem straightforward — just ... These cuts are naturally low in fat as well as firmer and easier to slice uniformly. Leaner cuts also absorb marinades more effectively ...

London broil is one of my go-to meats for jerky. It has a low fat content, which is ideal for making jerky, and it holds onto the flavors of your marinade quite nicely. This particular marinade is ...

RELATED: 15 Best High-Protein, Low-Calorie Snacks ... Many options are lower in fat vs. other protein-packed convenient foods as well. On the other hand, beef jerky can be high in sodium, which ...