When it comes to Southern comfort food, few dishes evoke the warmth and depth of Louisiana’s culinary ... this Seafood Okra Gumbo, featuring crabmeat, shrimp, and optional additions like ...

Add the chopped tomatoes, the cooked vegetables and the okra. Stir to combine and then ... then place on top of the gumbo, put a lid on and place over a low heat for 10 minutes.

He follows the sage advice of his Aunt Boo in Abbeville, Louisiana ... means okra in several African dialects. Okra adds a decidedly viscous quality to a gumbo, which some find to be off ...

In New Orleans, they call it a "gumbo." The quintessential New Orleans bowl of gumbo is a history lesson on the mixed cultures of southern Louisiana ... slaves brought okra from their native ...