Interestingly, the Catholic Church classifies alligator meat as fish, so it can be eaten on Fridays during Lent. The Louisiana Department of Wildlife and Fisheries, which published "The Alligator ...

As for alligator meat, it may be a delicacy in other parts of the country, but in Louisiana it's a common ingredient in everything from jambalaya to tailgate foods. "Alligator meat has a very mild ...