Soft, salty, and buttery, lobster rolls are a delicious New England staple and a great way to indulge. But, where does this ...

Lobster rolls, the summertime sandwich synonymous with Maine, are the quintessential New England treat. The simple, hand-held seafood sandwich is made with a toasted split-top bun stuffed with ...

1 cooked lobster, shell removed, chopped into chunks : 1 cooked lobster, shell removed, chopped into chunks 1 small sprig tarragon , finely chopped : 1 small sprig tarragon, finely chopped 3 tbsp ...

Mini lobster rolls with a native New England flavour always go down a treat in his top London restaurant, and he says that there is something that is "wonderfully indulgent about putting lobster ...

Open the rolls and spoon in the lobster salad, heaping it high. Sprinkle lightly with snipped chives or chopped parsley for color. Serve immediately. Note: Buy cooked lobster meat or steam three 1 ...

If you've never had a lobster roll, put it on your to-do list immediately—but you'll need to try all three varieties. In Maine, lobster meat is lightly tossed with mayonnaise and spooned into a ...