with supermarket shelves seeing the return of fan-favourites like Mini Eggs and Creme Eggs. But there's one chocolate treat that's recently caught our eagle eyes: Lindt's Easter Gold Bunny Bar.

Lindt CEO Dr Adalbert Lechner said the chocolate business has raised prices by around 30% in the last three years.

With Lindt & Sprungli releasing its latest results that have shown organic growth of 7.8% to CHF 5.47 billion, the business ...