Use molasses as a one-for-one corn syrup substitute. Most recipes refer to light corn syrup when they call for corn syrup. Dark corn syrup has a richer flavor and can sometimes be salty so it ...

which results in a darker color and a sweeter flavor than light corn syrup. Related: The Secret to Thickening Sauces and Soups Without Flour You can substitute one for the other in most recipes ...

Coarsely chop half the pecans and set aside. Combine the eggs and sugar in a bowl, then add the corn syrup, molasses, butter, bourbon, vanilla, and salt, and mix together until smooth. Add the ...