American frosting is the easiest to make and it’s great for simple recipes. American buttercream ... dense frosting that’s very sweet. Swiss buttercream comes from a Swiss meringue base and has a very ...

Whisk the fat into the meringue mixture as it cools – the result is a light ... buttercream is made in the same way, but with the addition of egg yolks, which produce a much richer icing.

Nothing compares to a homemade buttercream. The simple frosting is light, fluffy ... With this easy recipe, I’ve brought together all my top tips, so you can achieve perfect buttercream every ...

From impossibly creamy Italian Meringue Buttercream ... Get the recipe --> Raspberry Cream Cheese Frosting Mascarpone ...

Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.