Pound cakes are easy to make and even easier to eat. Our pound cake recipes range from a simple version of the French classic ...

Few desserts transport me straight to tropical paradise like a slice of Pineapple Coconut Cake. This cake is soft, buttery, ...

In mixing bowl, beat together sugar, margarine and lime or lemon rind. Beat in egg yolks, one at a time, beating well after each addition. Beat in lime or lemon juice, then flour and milk. In separate ...

Add the zest and juice of the lemon and lime and place over a medium heat. Continue to whisk until the mixture has boiled and thickened. Remove from the heat, add the caster sugar and egg yolks ...

1. You will need a loaf tin and a 2lb non-stick loaf tin cake liner. 2. Cream together the stork (or butter), lemon zest and sugar in a large mixing bowl. 3. Next whisk in the eggs followed by the ...