My grilled redfish with lemon butter shrimp sauce flavor pops off the tongue with a bold, smoky feistiness that hooks you ...

Instead, the Parmesan butter that gets spooned over the spears in the last minutes of baking mingles with the lemon, garlic, and olive oil already on the sheet pan to create a luscious sauce in ...

Return the pan to a high heat, and add the lemon juice. Allow the lemon, caper and butter sauce to bubble in the pan for 30 seconds, then pour over the fish and mash to serve.

This Lemon Butter Fish recipe combines tangy citrus with creamy butter for a delicious seafood dish. Light, flavorful, and ...

I love them served with pasta, rice or mashed potatoes and always topped with a sauce -- marinara, tzatziki, salsa verde or lemon butter as in the following iteration. I couldn't bring myself to ...

Start by preparing your chicken breasts. Turn each one upside down and remove the mini fillet. Put your chicken breast on a chopping board and, with your hand flat on top of it, use a sharp knife ...

Here’s how to make salmon sing: Pair it with butter ... garnish the salmon with lemon wheels and chopped parsley. Drizzle a few spoonfuls of sauce over each fillet and serve.