There are few things more satisfying than a meal that feels fancy but is secretly super simple. That’s the beauty of these Creamy Lemon Garlic Chicken Thighs — a dish that hits all the right notes: ...

Creamy lemon chicken is the ultimate weeknight dinner—tender, pan-seared chicken simmered in a rich, buttery, and zesty ...

A generous drizzle of vinaigrette flavored with garlic ... poppy seeds. Creamy ricotta cheese is the secret to the no-cook sauce for this 15-minute dish. It's brightened with lemon zest and ...

Squeeze the lemon juice over the top, add the lemon wedges and garlic cloves into the pan ... Keep warm. For the creamy tarragon sauce, deglaze the pan used for cooking the chicken with the ...

Stir well then return the pan to a low heat and soften the garlic ... you add the cream, cornflour and Parmesan. Wash the lemon well before grating. Lemons can vary, so if your sauce doesn ...

She pan-fries it until golden and serves it with two types of peas over a bed of lemon-garlic strained ... with butter, cream, nutmeg, salt, pepper, and Parmesan to form a creamy sauce.

So I’m leaning into this seasonal limbo by making every comforting dish I can find, and Ina Garten’s Creamy ... lemon juice, salt, and pepper. Nestle the roasted chicken into the sauce ...