Try Delia's delicious lemon cake recipe filled with homemade lemon curd. Equipment and preparation: You will need to grease two 18cm/7in sandwich tins 4cm/1½in deep, lined with baking parchment ...

I think you'll agree this Cheesecake Lemon Curd Berry Crescent Bars recipe jumps up and screams you are special! This Lemon ...

Invert onto a plate. Carefully use a palette knife to separate the cake from the base of the pan. Leave to cool on a wire rack. For the lemon curd, mix the egg yolks, sugar, lemon juice and lemon ...

Lemon drizzle cake is undoubtedly a British teatime speciality with endless recipe variations. Traditional formulas for making a lemon cake from scratch call upon core sponge cake ingredients and ...

Light, lemony and made with only six ingredients, this lemon custard cake is perfect for any occasion. Here's how to make it ...

A great cake for an afternoon tea celebration, or use as a dessert. If you would like to make your own lemon curd, try Jo Elwin's favourite one. It comes from Nigel Slater.

Cut a hole on the top of each cooled muffin. Use a piping bag to pipe the lemon curd into each muffin until oozing out of the top. Delicious with a cup of good coffee! Grease and line a 12-muffin ...

You can also use ... this cake. If you are using one of these, grease and flour the tin and set aside. Mix the sugar, butter, and egg yolks in a bowl. Add the yoghurt, cordial, and lemon zest.

Lemon icebox pie, lemon cake, lemon pudding and lemon squares are all familiar recipes. But what about lemon cobbler?

Lemon drizzle cake is a quintessential British teatime treat, boasting countless recipe variations. Classic recipes for a homemade lemon cake typically involve staple sponge ingredients and fresh ...