It’s pretty easy to reduce the calorie count in all your favorite comfort foods without compromising on flavor. By using a ...

Then learn to cook in a month-long cooking boot camp ... But there are also classes on advanced techniques, like gutting a fish and making pasta dough. Free at BBC. One of America’s most ...

"An investment in knowledge pays the best interest" is a quote attributed to founding father Benjamin Franklin, and when that ...

Still, no one knows everything, which is why we consulted four food experts, including chefs and recipe developers, to learn ...

Cooking classes offer more than basic culinary instruction. When couples work side by side, every stirred pot and measured ingredient becomes an exercise in ...

If you dread the thought of cooking from scratch, we have some tips to help make it something you'll look forward to. You might be squeezed for time, feeling stressed or exhausted, living on a ...

TODAY anchor Savannah Guthrie steps into the kitchen to learn how to cook simple recipes and basic cooking techniques from all-star chefs in her new series "Starting From Scratch." ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

"Chefs spend a lot of time learning and practicing cooking techniques and perfecting recipes, so they know exactly how to bring out the best flavors in every dish they make," chef Rena Awada says.

“The salt lab will let people explore and understand techniques they may not have tried ... by Payal Shah of Kobo Fermentary. Here you can learn about the history of Indian vinegars, and also ...