If lamb is a rare delicacy for you, mutton is likely even rarer. Although mutton is still a staple meat in some parts of the world, it's not very popular in the U.S. You may even be unsure ...

Mutton is greatly underrated in this country. The cuts are similar to lamb, but tend to be larger, darker in colour with a richer flavour (almost 'gamey'). Choose mutton of a rich brown colour ...

Argentine lamb and mutton will soon be sold in China China approved the necessary sanitary protocols and authorized the sale of lamb, mutton and sub-products from sheep bred in Argentine Patagonia ...

People seek it out instead for a dish of aged lamb called the mutton chop. This is Keens Steakhouse, and it's been standing here since 1885. Customer: I brought my nephew, and he had the mutton chop.