Braising and smoking are not Ratino's only suggestions for what to do with a lamb shoulder. He said, "I like to take off the shoulder steak as well and grill this medium and eat it separately from ...

For dinner, slowly cooking this lamb shoulder on low is ideal ... If you’d like to crisp up the lamb skin, preheat the grill to high and place the lamb in a roasting tin. Remove any string ...

From smoked shoulder to grilled chops, there's something for every lamb lover. 🤤 Check out the full list below and make this ...

Because it's cooked flat, the lamb cooks more quickly in the oven or under the grill than it would if the meat were bone-in. As always with a large cut of meat, I strongly advise using a meat ...

Lamb chops can actually come from a ... inexpensive cuts that are just tender enough to be grilled or broiled, steakhouse-style. Shoulder chops have a lot of marbling and do well with a number ...

Slow cooking brings out the best in cheaper cuts, such as lamb shoulder, leaving the meat wonderfully tender and tasty. For the lamb, score the skin of the lamb lightly with a very sharp knife.

Ghormeh sabzi is one of the most celebrated Iranian stews. Andy Baraghani’s recipe includes lamb shoulder, onions, tons of fresh herbs, dried limes, and dried fenugreek leaves. You don’t need ...