Grind the toasted spices to a fine powder in a spice ... Add enough oil so the mixture forms a thick but spreadable paste. Rub the paste over the lamb, using less on the thinner areas and more ...

The only thing I hate about lamb shanks is that they've gone from being an unloved cheapo cut - some butchers used to give them away - to one that's sought-after and therefore expensive.

If you’ve never made lamb before, this is the perfect recipe to get started. We might even say it’s the best lamb chops recipe ever! This recipe starts by seasoning the lamb with a flavorful ...

Add the remaining lamb ingredients and rub into the meat ... Add the garlic, lemon zest, spices,oregano, beans and stock. Cook for 5 minutes and check the seasoning. Stir in the tomatoes, lemon ...

Mix the spices together and rub into the lamb. Cover and chill for a couple of hours. 2 tablespoons oil ½ teaspoon salt Rub the oil and salt all over the lamb Heat a grill pan or bbq until hot ...