Steak is sliced meat that comes from the fleshy part of cows - usually across muscle fiber and sometimes with the bone still ...

The Livestock and Meat Commission (LMC) for Northern Ireland has kicked off the new year with the relaunch of its ‘Good ...

claiming the lamb meat was too gamey for her. I took a small piece to try and, well, it was strong but I didn’t think it was particularly offensive. There’s nothing wrong with it, per se.

The Scottish red meat sector's 'When You Know, You Know' campaign has returned to shine a spotlight on the role that Scotch ...

but avoid precut lamb stew meat, which is made from leg and often too lean. Put olive oil in a Dutch oven or wide, deep skillet over medium-high heat. When the oil shimmers, add onion and cook ...

Check after an hour to add more water if needed and cover with foil if the meat is beginning to catch. Just before the time is up, remove the lamb from the oven and check it is done to your liking ...