What’s actually in the beer you’re drinking? Currently, there’s no guarantee that you’ll receive a good answer to that ...

The Food and Drug Administration has published new information for businesses seeking guidance on how to label foods that ...

Most of the meat, poultry, dairy, and eggs sold in American grocery stores and restaurants come from animals raised ... the knowledge required to navigate the complicated world of food labeling claims ...

restaurants and other food service establishments to represent foreign seafood and crawfish as domestic, either verbally or in writing. It requires these businesses to label crawfish and seafood ...

76% of schools had food allergy friendly stations. 42% of schools did not label food ingredients. SAN DIEGO — College students with food allergies may find difficulty in finding ingredient ...

“When they go to the grocery store or restaurant, they have food in mind that appeals to them. What we are trying to do with this bill is provide labeling that indicates that.” Gillespie said ...

Georgia lawmakers advanced a bill requiring restaurants to ... have “conspicuous” labels when they do not come from the United States. “All commercial food service establishments in this ...