There’s nothing quite like the sizzle of a steak hitting a hot grill, the smoky aroma wafting through the air, and that first ...

Understanding this process is crucial whether you're cooking a ribeye or a strip steak ... instead of kosher salt Not allowing enough time for the brine to work Rinsing the steak after brining ...

Do not slide the steaks across the grill; gently pick them up with tongs. The key is not to flip them around. Ultimately you want to turn a New York strip steak only three times, cooking each side ...