Irish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...

Good corned beef hash balances meaty corned beef and tender potatoes and onions. Most often served for a diner-style ...

(Milk Street via AP) Corned beef, which makes an appearance on many St. Patrick ... teaspoon black peppercorns ½ teaspoon red ...

You can make this crispy corned beef hash with very little prep work by buying a bag of frozen Potatoes O’Brien and using ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Two Portland cultural institutions — the Maine Jewish Museum and Maine ...

Did you know there's a "National Corned Beef Hash Day?" There is! Surprisingly, it's not celebrated March 18, the day after St. Patrick's Day, when one would assume leftover corned beef and cabbage is ...

The Jewish population in New York City was made up of new immigrants from eastern and central Europe who made corned beef from brisket, a kosher cut of meat from the front of the cow. Since ...