A quick lemon vinaigrette tops this simple seared chicken thighs in this simple but vibrant chicken recipe. Serve with a ...

Chicken thighs - Use boneless, skinless chicken thighs. You can also use chicken breasts, drumsticks, wings, or drumettes if ...

This easy Korean Buldak Fire Chicken recipe takes minutes to throw together ... I used boneless chicken thighs but chicken breast can be used. Do not overcook though, if you want juicy chicken.

This Korean fried chicken is crispier than most American versions as it is fried twice. Serve with kimchi and soju for an authentic Korean lunch. Start by brining the chicken. Dissolve the sugar ...