Towards the end of the meal, after cooking most of the ingredients, I like to add more boiling broth (or plain water) to the pot and simmer noodles and/or frozen mandu (Korean dumplings), to eat ...
As visitors to the Coventry location can attest, One Pot elevates the Korean barbecue experience ... built-in burners for barbecue grills and hot pots. In-table exhaust systems wick away smoke ...
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