A Korean fried chicken restaurant that opened last year in Worcester now hopes to open a second location later this month in downtown Framingham.

but adding Korean fried chicken, which is a treasure trove of flavor, takes it to the next level. As recipe developer Tess Le Moing says, "If you've never had Korean Fried chicken before ...

After all of the chicken has been fried once, heat the oil back to 350 F. Fry the chicken again until the batter is golden and crisp. Once again, make sure the internal temperature reaches 165 F.

First came Pelicana, then bb.q Chicken — now there's an independently owned spot for Korean fried chicken in Port Washington.

There’s a lot to love about Korean food ... Serve the crispy chicken with the chilli mayonnaise. Whole fish make such a great centrepiece for a celebration, but this recipe works just as ...

Chung's cousin, Hannah Lee, pulled together their family's recipes ... shrimp), plus fried chicken wings, kimchi fried rice, and doughnuts filled with a cinnamon, sugar and sesame filling called ...

bb.q chicken, a Korean fried chicken chain, opened a location in Athens, Georgia in September. The restaurant boasts a large menu with various chicken flavors, rice and ramen bowls, and Korean beer.

Korean fried chicken chain, opened a location in Athens, Georgia in September. The restaurant boasts a large menu with various chicken flavors, rice and ramen bowls, and Korean beer. The Banner-Herald ...