Kombucha is a centuries-old, fermented beverage made from tea, sugar, and a symbiotic culture of bacteria ... research into many aspects of kombucha fermentation, its health effects and consumer ...

Kombucha has been touted as a natural remedy for liver protection, with some going as far as to say that the fermented tea has a detoxifying effect. While liver detoxification effects have not been ...

Kombucha is made by fermenting tea (black, green, red, or white) with sugar and other ingredients with specific types of bacteria and fungi. Kombucha contains alcohol, vinegar, B vitamins ...

it is not clear if these effects were due to the specific mix of probiotics or from the healthful components inherent in tea. According to experts at the International Scientific Association for ...