Learn more One major factor determining the cost of an everyday carry knife is its blade material. This is in part because ...

The meticulous process of crafting knives, where expert hands shape raw steel into razor-sharp masterpieces. Every step, from forging to finishing, reflects precision and tradition, creating blades ...

While it saves material, making the blade lighter overall, it also functions to deploy it. Like nail nicks commonly found on ...

THE steel used in hacksaw blades is well adapted for making knives, as it can be ground to a good keen edge that stands up well under usage. The knife shown in the illustration was made from a ...

Kershaw's upscale sibling brand quietly unveiled an understated high-end folding cutter with a mechanism it has never used ...

The key is to make sure you don’t end up ... Most notably, though, the knives are stamped (cut from one large sheet of steel) instead of forged (made from a single bar of steel that is heated ...

Crafting sushi knives is a 600-year-old tradition in parts of Japan, but they’ve rarely been made of stainless steel. Here’s how one knifemaker broke the mold and found cult status among top ...

A few of the knife-making firms would have employed thousands ... Cutlery has been made in Sheffield since the 13th Century, long before steel was made there from 1700. Knife production in ...

$18.37] But the knives we make, people bring a knife that my grandfather ... first knife makers to use a certain kind of stainless steel called high-speed powdered steel. It was originally ...