It’s for these reasons that popular flour brand King Arthur Baking Company ... from a traditional whole-wheat flour. The whole-wheat flour didn’t dry out the recipe whatsoever, though you ...

This Multigrain Sourdough Bread is made with whole wheat flour, along with a blend of whole grains and seeds, for a healthy, ...

A classically trained opera singer wanted to become a baker, and King Arthur Bread Company rejected ... And there’s a really good everyday bread, a whole wheat pan loaf with a little honey ...

In October, Philip co-authored the company’s first-ever cookbook entirely devoted to bread: “ The King Arthur Baking ...

Martin Philip, one of the authors of “The King Arthur Baking Company Big Book of Bread: 125+ Recipes for Every Baker,” (Simon Element, $30), released Oct. 22, said the recipe provided in this ...