Two cups of water, two tablespoons of Kahwa tea, one stick of cinnamon, two cardamoms, one tablespoon of honey, a few saffron strands, and chopped almonds.

About Badam ka Kahwa Recipe: A traditional green tea preparation, Kahwa is a winter special recipe from the valleys of Kashmir. This Kahwa recipe is a great preparation with the addition of Badaam ...

to taste Honey Boil the water with the neem leaves and ginger for 2 to 3 minutes. 2. Remove from the gas and add the lemon juice and honey. Stir well. 3. Strain the tea and have it immediately.

India’s unbreakable bond with chai is a story of tradition, culture, and community. Whether it’s the warmth of a masala chai ...

The British East India Company played a pivotal role in transforming chai into what it is today. In the 19th century, to compete with Chinese tea monopolies, the British began cultivating tea in Assam ...

When you think of Lucknow’s vibrant food scene, it’s impossible to miss the variety of kebabs, Awadhi dishes, and mouth-watering desserts. But what truly comple ...

When buying loose-leaf tea, it should smell fresh and vibrant. Check the packet labels to check whether you’re buying a blend or single variety. If buying flavoured tea, check whether the ...

But most people overlook the root recipe ... Take Kashmiri kahwa (sometimes spelled "kahwah"), a relaxing and rejuvenating blend made from green tea leaves, cardamom, cinnamon, and cloves.

Here are some quick and easy green tea recipes that you can try if you are trying to lose weight. Check them out! Green tea is a healthy drink that contains innumerable benefits for your skin and ...