One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave ...

You might like your mashed potatoes on the garlicky side, but wait till you see how much garlic is in Julia Child's recipe!

Julia Child taught a generation of aspiring chefs about the joy of French cuisine. One of her cookbooks also gave some very ...

Cooking legend Julia Child introduced French cuisine to American cooks ... Along with two French friends, Simone Beck and Louisette Bertholle, she co-wrote Mastering the Art of French Cooking, ...

Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...

Julia Child was an unlikely culinary ... which she found her “true calling” and started writing Mastering the Art of French Cooking (1961) with Simone Beck and Louisette Bertholle.

Despite being proud of my home-cooking skills ... two versions of the famous French dish: one recipe by American celebrity chef Ina Garten and the other by Julia Child, who arguably made the ...

Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...

Bon appetit! Gale Gand, resident chef of Elawa Farm in Lake Forest, remembers her time with Julia Child and the timeless advice she was given by Julia… Melissa d'Arabian shares her feelings ...